This is part of the America Eats: "What's Cooking Uncle Sam?" series he created in conjunction with the Archives. In addition to exhibits and lectures, Andres also converted his Cafe Atlantico restaurant into a pop-up concept called America Eats Tavern, featuring his take on historic American foods. His restaurants are always an experience, but I love the stories on the menu almost as much as the food at this one.
|Chef Jose Andres (photo credit: Jason Varney)|
Admission is free and first come, first serve. Doors open at 6:30pm and the talk begins at 7:00pm. Use the special events entrance at Constitution Avenue and 7th Streets.